Aberfeldy 16 Year Old was released in 2015 as part of The Last Great Malts series. Matured in a combination of bourbon and sherry casks, this has lovely balance between sweetness and spiciness.

Aberfeldy’s 18 Year Old single malt Scotch whisky was originally launched for the Travel Retail Market. Presented in a bottle designed to fit in with the rest of the Aberfeldy redesign, this stylish single malt is a creamy, easy-going treat for the palate. Brimming with familiar notes of vanilla, buttermilk ...

A fruity, clean and polished malt with a touch of honey and spice, Aberfeldy 12 Year Old is an excellent introduction to this Highland distillery. Aberfeldy’s main claim to fame is as the heart of the excellent Dewar’s blend but whiskies like this are putting it firmly in the spotlight

Impressively aged Aberfeldy single malt Scotch whisky complete with presentation box and in individually numbered bottles to match the handsomely rebranded 21 year old.

Released in late 2010, this Arran 14yo is intended to be the standard issue bottling, taking over from the 12yo that appeared in late 2008. As has always been the case with Arran’s malt, this has been neither coloured nor chill-filtered and has been bottled at a sensible drinking strength ...

This 10 year old Ben Nevis single malt exudes some beautiful coffee, chocolate and toffeed peat notes, a firm representative of the Western Highland style.

Bowmore 9 Year Old is the latest addition to the Islay favourite’s core range. This entry-level whisky has spent all of its life maturing in a combination of bourbon and sherry casks, resulting in a rich whisky with notes of cocoa, dark fruits and crème caramel, along with Bowmore’s trademark ...

Clynelish is a delicious and distinctive Single Malt Scotch Whisky from one of Scotland’s most northern distilleries, which is situated at Bora on the stormy north east coast.

Aged for 14 years in specially selected oak casks then bottled at full 46% abv, this is a light yet firm-bodied maritime single ...

Compass Box’s delicious Spice Tree was briefly illegitimate, according to SWA regulations. After adjusting its creation, Spice Tree is back, and better than ever. It’s a blended malt made from Highland malt whiskies, aged in specially made casks with new French oak heads.

In April 2015, it was named Best Blended ...

Dalmore 12 is aged for the first nine years in American white oak ex-bourbon casks, before half is transferred to ex-oloroso sherry casks for the final three years. The result is a whisky with a combination of sweetness and rich, sherried flavours.

The Dalmore 15 year old was first launched in 2007. Matured in Matusalem, Apostoles and Amoroso Sherry casks, it proffers all those winter spice, orange zest and chocolate notes characteristic of Dalmore.

Dalmore’s stunning 18 year old Highland malt is as rich, fruity and spicy as you could ever want from a Dalmore. Kudos to Richard Paterson for creating another veritable chocolate orange of a whisky – a surefire hit, and great for the colder months. It is aged for 14 years ...

The Dalmore Dominium is part of the Fortuna Meritas Collection originally released for travel retail with Dominium the most premium offering in the range. It’s finished in first fill Matusalem Sherry casks.

A sextuple-wood bottling from Dalmore. This auspiciously-named dram was matured in wine, Madeira, Sherry, Marsala, Kentucky bourbon and Port casks. King Alexander III is a rich, fruity Highland single malt.

Luceo is part of Dalmore’s Fortuna Merita collection originally released for travel retail. Matured in Apostoles-sherry casks, this displays the classic distillery notes of cherries and toffee, along with nuts and ginger.

Dalmore Regalis is part of the three-strong Fortuna Merita collection. Finished in amoroso-sherry casks, this is rich with notes of cherries, toffee and nuts.

Made in the highest working distillery in Scotland at an altitude of 1,173 feet (357.5m) with stream water that flows from mountain lochs. Dalwhinnie distillery is situated between the gentle, grassy style of the Lowlands and the austere, firm body of Speyside which begins some 25 miles to the north. ...

The new, re-launched 12 year old, this single malt has been bottled at a slightly higher proof, negating the necessity for chill-filtration and as such retaining more of its original charm. A lovely dram from the Deanston distillery.

Tasting Note:

Nose: Light, cereals, zesty orange marmalade. Barley.

Palate: Soft, nutty, caramel. Touch of salinity. Oak.

Finish: Soft, ...

An official bottling of 10yo single malt from the Macduff distillery. Matured in old sherry casks, the Macduff single malt whisky style is mellow and rounded, with notes of creamy toffee (Walker’s toffee), roasted nuts, sweet malted barley and a long-lasting flavour of mixed dried fruit & spice.

A dense, heavily-sherried dram from a distillery now producing again after a six-year layoff. A malt best suited to after-dinner sipping.

A soft, sweet 10 year old single malt from the Glengoyne distillery and a winner of a Gold Medal at the 2007 San Francisco World Spirits Competition.

A 12yo Highlander from Glengoyne, famed for their unpeated single malt. Glengoyne is always very pure in style, allowing their high-quality, easy-drinking whisky to shine in its natural state.

Highland Park Dark Origins is a new core bottling that celebrates the early days of Magnus Eunson’s illicit distilling on Orkney, back before the distillery was even founded in 1798. Magnus worked as a butcher and church official by day, but by night he was a legendary whisky smuggler and ...

Just look at this Inchmurrin’s wondrous packaging! There appears to be some sort of ox or similar creature of bovine proportions silhouetted upon a mountain. Also, there’s someone playing on what looks to be a fiddle. This is the whisky that has it all. It was aged for 15 years ...

Distilled at the Loch Lomond distillery, this is a very nicely packaged Inchmurrin single malt. It was aged for 21 years in bourbon casks before bottling.