Elsewhere up to $86.99

A fruity, clean and polished malt with a touch of honey and spice, Aberfeldy 12 Year Old is an excellent introduction to this Highland distillery. Aberfeldy’s main claim to fame is as the heart of the excellent Dewar’s blend but whiskies like this are putting it firmly ...

Aberfeldy 16 Year Old was released in 2015 as part of The Last Great Malts series. Matured in a combination of bourbon and sherry casks, this has lovely balance between sweetness and spiciness.

Bottled at 43 percent, the Lochranza Reserve emphasises the delicious, sweet fruit notes which are the hallmark of our distillery. James MacTaggart has specifically chosen casks which show the lighter, more vibrant style of our Distillery. Lochranza has been the home village of our Distillery since it was built in ...

A bottling of single malt whisky from the Isle of Arran distillery bottled to honour Scotland’s favourite son, the bard himself, Robert Burns. Bottled at 43% and created to be malty and sweet with a ‘spicy twist on the finish’

Clynelish is a delicious and distinctive Single Malt Scotch Whisky from one of Scotland’s most northern distilleries, which is situated at Bora on the stormy north east coast.

Aged for 14 years in specially selected oak casks then bottled at full 46% abv, this is a light yet firm-bodied maritime single ...

The Dalmore 15 year old was first launched in 2007. Matured in Matusalem, Apostoles and Amoroso Sherry casks, it proffers all those winter spice, orange zest and chocolate notes characteristic of Dalmore.

The Dalmore Dominium is part of the Fortuna Meritas Collection originally released for travel retail with Dominium the most premium offering in the range. It’s finished in first fill Matusalem Sherry casks.

A sextuple-wood bottling from Dalmore. This auspiciously-named dram was matured in wine, Madeira, Sherry, Marsala, Kentucky bourbon and Port casks. King Alexander III is a rich, fruity Highland single malt.

Luceo is part of Dalmore’s Fortuna Merita collection originally released for travel retail. Matured in Apostoles-sherry casks, this displays the classic distillery notes of cherries and toffee, along with nuts and ginger.

Elsewhere up to $94.99

Dalwhinnie Winter’s Gold is an innovative bottling from Diageo. Made using whisky distilled in the cold Scottish winter, it is intended to be served from the freezer, delivering richness and sweetness as the glass warms up. Honeyed with a hint of peat.

The new, re-launched 12 year old, this single malt has been bottled at a slightly higher proof, negating the necessity for chill-filtration and as such retaining more of its original charm. A lovely dram from the Deanston distillery.

Tasting Note:

Nose: Light, cereals, zesty orange marmalade. Barley.

Palate: Soft, nutty, caramel. Touch of salinity. Oak.

Finish: Soft, ...

Heady virgin oak, bursting with aromas of lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg. A delightful sweetness on the palate, evoking memories of candied fruits and vanilla toffee, balanced with heather honey. A satisfying light spice on the finish, with a rewarding burst of ...

An official bottling of 10yo single malt from the Macduff distillery. Matured in old sherry casks, the Macduff single malt whisky style is mellow and rounded, with notes of creamy toffee (Walker’s toffee), roasted nuts, sweet malted barley and a long-lasting flavour of mixed dried fruit & spice.

A soft, sweet 10 year old single malt from the Glengoyne distillery and a winner of a Gold Medal at the 2007 San Francisco World Spirits Competition.

A 12yo Highlander from Glengoyne, famed for their unpeated single malt. Glengoyne is always very pure in style, allowing their high-quality, easy-drinking whisky to shine in its natural state.

Glenmorangie Lasanta now boasts an age statement of 12 years old. Lasanta is finished in both oloroso and Pedro Ximenez sherry casks and is said to mean ‘warmth and passion’ in Gaelic.

Elsewhere up to $80.99

The entry level bottling from Scotland’s most northerly distillery, Highland Park, aged for 12 years with plenty of citrus and green notes.

Highland Park Dark Origins is a new core bottling that celebrates the early days of Magnus Eunson’s illicit distilling on Orkney, back before the distillery was even founded in 1798. Magnus worked as a butcher and church official by day, but by night he was a legendary whisky smuggler and ...

Fire is the follow up to Ice and is the second in Highland Park’s series celebrating Viking legends. Aged entirely in refill port casks, this is lightly smoky with notes of dried citrus peel, vanilla and a fruity spiciness.

Released for the European travel retail market, Harald is the third of six no age statement expressions (that go up in price from one to six) in the Warrior series from Highland Park. Harald Fairhair (I love how most Vikings could also be Mr. Men) was the Norwegian king who ...

Relaunched in 2015, Inchmurrin 12 Year Old is aged in a mixture of casks, including bourbon, refill and recharred wood. Light, grassy and floral.

Given all-new packaging in 2015, Inchmurrin is a single malt from Loch Lomond distillery named after the largest fresh water island in the British Isles (located on the Loch, which itself is the largest inland stretch of water in Great Britain by surface area).

The 18 year old was release to replace the Isle of Jura 21, and this was matured in Oloroso sherry and American white oak casks. Often overlooked for it’s neighbour, Islay, Jura is a beautiful island full of deer and is where George Orwell finished writing Nineteen Eighty-Four.

A continuation on from Jura’s 200th anniversary edition, well aged for 21 years and presented in a box with built in display plinth.

Jura’s new 30 year old was nicknamed after the Standing Stone (the Carnas an Staca) – the name of the Isle of Jura’s eight standing stones. These are the remains of an ancient stone circle which was built by the Diurachs around three millennia ago! The whisky comes impeccably presented ...

A union of two Jura malt whisky styles: one bold, strong and peated, the other warm and delicate. Superstition is a unique whisky created from the marriage of traditional Islay style peated barley and a selection of aged malts.

Loch Lomond 12 Year Old has been aged in three types of cask: bourbon, refill and recharged. Fruity with notes of pear, lemon, vanilla and biscuits.

This handsome gift pack contains three 20cl bottles of some rather timeless single malts – a 10 year old Talisker, a 12 year old Cragganmore and and a 16 year old Lagavulin. A top stocking stuffer for your whisky-loving friends and family.

Previously part of their travel retail offering, Oban’s Little Bay has graduated to the core range as a 70cl bottling. Master Blenders Dr. Matthew Crow and Dr. Craig Wilson use whisky matured in refill American oak hogsheads, European oak Sherry casks and refill casks with new ends for this expression ...

Elsewhere up to $82.00

A very popular Highland dram, with a big sherry presence alongside sweet citrus fruit notes and a faint whiff of brine. Picked up the top prize in its category at the World Whisky Awards 2010.