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Escarpment Te Rehua Pinot Noir 2022 750ml
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96 points — Bob Campbell, The Real Review, March 2024.
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95 points — Wine Spectator, August 2024.
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95 points / 19/20 — Candice Chow, Raymond Chan Wine Reviews, July 2024.
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Single-vineyard Martinborough Pinot Noir — Fruit from the Martinborough Terraces, expressing the region’s savoury character.
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Plum, mulberry and earthy spice — Dark herbs, cinnamon and nutmeg add complexity to bright fruit.
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20 months in French oak — Matured in barriques, 43% new, and bottled unfined and unfiltered.
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Indigenous yeast fermentation — Made with 21% whole bunches for added aromatic and structural interest.
Escarpment Te Rehua Pinot Noir 2022 combines plum and mulberry with dark herbs, earthy notes and warm spice. Fresh acidity gives the fruit energy, while fine tannins broaden the palate into a rich, savoury finish.
This single-vineyard Martinborough Pinot Noir was fermented with indigenous yeasts and matured for 20 months in French oak. Its depth and structure make it a fitting partner for slow-roasted lamb shoulder, braised duck or venison.
Alc: 14.2%
