This historic single pot still Irish whiskey used only to be available in Dublin grocer Mitchell’s, but now has spread across the world to huge acclaim. A delightful combination of fruit, toffee and malt.

The world’s first bottled Ouzo, Ouzo 12 offers up the taste of Greece. Crystal clear until you add water when it turns milky-white, Ouzo has the distinct fresh flavour of fennel, liquorice on the nose and subtle spices underneath. On tasting the strength of liquorice is released and the fresh ...

Sierra Tequila Blanco is blended with Mexican Cafe Altero to produce this Authentic Coffee Liqueur. A great alternative to the other coffee liqueurs on the market

LAUDER’S 15 YEAR OLD combines whiskies from Scotland’s Highland and Speyside regions matured for 15 years in Bourbon and Sherry casks

The smooth intensity and rich colour of the 15 Year Old Malt make this a blend to be truly savoured.

Master distiller Jim McEwan specially chose the casks that create the Port Charlotte Scottish Barley, which highlight the elegance within this heavily peated single malt. Made with 100% Scottish barley and matured in the village of Port Charlotte.

Knob Creek Kentucky Straight Bourbon Whiskey is an utter classic small batch bourbon from Jim Beam, first created by Booker Noe and introduced in 1992. It was named after the creek which flows near where Abraham Lincoln grew up.

Top notch Connemara peated Irish single malt whiskey, presented as their Distillers Edition. Plenty of earthy, evocative smoke, paired with honey’d barley and juicy apple. We do like a good Connemara, we do.

Big Peat is a remarkable marriage of Malt Whiskies only from the island of Islay. He is, of course, proudly without colouring or chill-filtration and bottled at high alcohol strength (46%), resulting in a naturally oily spirit that promises an incredible mouth-feel.